About Placido Restaurante

The subtle hum of conversation and the soft clinking of glasses create a warm environment that complements the rustic charm of the interior. Visitors who browse through various Placido Restaurante reviews often highlight the balance between traditional decor and a welcoming ambiance. While the setting is intimate, the space sometimes feels a bit cramped during peak hours, which can affect the overall comfort. Nonetheless, glimpses of the carefully plated dishes arriving from the kitchen are enough to spark curiosity about the choices found on the menu.

A standout element on the offerings is the hearty and expertly seasoned local fare that reflects Toledo’s culinary heritage. A memorable dish frequently captured in Placido Restaurante photos is the slow-cooked lamb, tender and infused with herbs, paired thoughtfully with seasonal vegetables. The menu strikes a balance between classic recipes and subtle contemporary twists, appealing to those seeking authenticity alongside a hint of creativity. Some diners might find certain portions modest in size, but the quality often compensates for that with rich flavors that hold well across courses.

Observing the flow of service, attentive yet unhurried staff contribute to a relaxed dining pace, which suits guests who prefer lingering over their meals rather than a rushed experience. Patrons consulting various online Placido Restaurante restaurant critiques generally appreciate this steady rhythm, though those in a hurry might find it less ideal. Overall, the experience combines a sense of place with culinary skill, making it a noteworthy stop for those exploring Toledo’s dining scene without extravagant expectations.

Business Info

From the business

From the business

+ Identifies as women-owned

Service options

Service options

+ Outdoor seating

+ Dine-in

+ Delivery

Highlights

Highlights

+ Great coffee

+ Great wine list

Popular for

Popular for

+ Lunch

+ Dinner

+ Solo dining

Accessibility

Accessibility

+ Wheelchair-accessible entrance

+ Wheelchair-accessible seating

Offerings

Offerings

+ Alcohol

+ Beer

+ Coffee

+ Healthy options

+ Spirits

+ Wine

Dining options

Dining options

+ Brunch

+ Lunch

+ Dinner

+ Dessert

+ Seating

+ Table service

Amenities

Amenities

+ Toilet

Atmosphere

Atmosphere

+ Casual

+ Cosy

+ Historic

+ Quiet

+ Romantic

+ Trendy

Crowd

Crowd

+ Groups

+ Tourists

Planning

Planning

+ Brunch reservations recommended

+ Lunch reservations recommended

+ Dinner reservations recommended

+ Accepts reservations

Payments

Payments

+ Credit cards

+ Debit cards

+ NFC mobile payments

+ Credit cards

Children

Children

+ Good for kids

+ Kids' menu

Parking

Parking

+ Paid street parking

+ Parking

Hour time open

Right Now :

  • Monday: 12:00 PM - 04:00 PM
  • Tuesday: 12:00 PM - 04:00 PM
  • Wednesday: 12:00 PM - 04:00 PM
  • Thursday: 12:00 PM - 04:00 PM
  • Friday: Closed
  • Saturday: 12:00 PM - 04:00 PM
  • Sunday: 12:00 PM - 04:00 PM
Order Now

+34 925 22 26 03

C. de Santo Tome, 2, 45001 Toledo, Spain

Reviews

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Great location with shade. Friendly wait staff. Good was hit and miss -- the salads were great, paella was good, everything else was middle of the road. Especially for the price.

- Sarah Cooley -

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Our Madrid guide brought us to Placido for lunch while we were in Toledo. It’s slightly off the beaten path and is a restaurant that is more frequented by locals than by tourists (English wasn’t spoken much there). This is a family restaurant that has been serving “grandma’s recipes” for decades, and my family of 5 all decided that grandma was a genius. Everything we had was outstanding - Iberian ham with cheese, artichokes, cod, steaks, oxtail stew, pork tenderloin, local wine, a cheesecake and another local dessert. This was our family’s overall best dining experience in the three days we stayed in Madrid, and one of our most enjoyable meals in our 10 days in Spain.

- Albert Youssef -

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A good place with nice ambiance. Food is delicious, probably not as cheap as other restaurants on the street. Service is okay, staff certainly don’t know how to smile. 20220627.

- Burt Zhou -

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Stopped to have a drink at outdoor patio to watch Champions League being shown on large TV. Food looked good so we stayed for the late game and ordered. Sea bass and pork tenderloin were delicious, as was the cheesecake. With a few glasses of wine and beer the bill was just 66 Euros. Fantastic! Highly recommend.

- Michele Kreinheder (Michele K) -

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We had a lovely lunch in this restaurant. Service is not slow but seems efficient.We understand that is the norm in Spain. It's a pleasant location. We had a cod dish and a sea bass dish. Dessert, cheesecake dish, and a marzipan dish. It was all good to eat.We had local, la mancha wine, and it was very good. It was busy. Seemed a lot of tables reserved by Spanish families. It was a national holiday.

- Gill P -

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We went here for lunch without any expectations, and left extremely pleased. The food we had was superb- ox tail, bacalao, partridge, fish, plus the sides they came with. The sangria was delicious. The food was a little pricey, but was worth it. This might be our favorite meal while in Spain. As for the bread, we found that we paid for the bread at every restaurant we went to while on vacation in Spain (Madrid, Toledo, and Barcelona). The locals must know this practice of the restaurant placing the bread, then charging you, but we learned pretty quickly. That didn’t keep us from trying the bread everywhere we went- so good!

- Michael Goldman -

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This place has a wonderful atmosphere and the staff are so kind. I had the salmon with vegetables but I didn’t take a picture of my dish like I normally do. I would come back again!

- Tamario Bryant -

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